Chicken spinach soup

The recipe for making chicken soup with spinach will allow you to cook not only very tasty, but also very healthy soup! Mushrooms, spinach, chicken - there are few calories, a lot of taste and a lot of vitamins!

Ingredients

• Chicken fillet - 1 Piece
• Carrots - 1 Piece
• Onion - 1 Piece
• Vermicelli - 50 Grams
• Mushrooms - 300 Grams
• Salt - To taste
• Spices - To taste

Directions

1. Cut the chicken fillet into pieces, place in cold water and bring to a boil. Then remove the foam, salt, pepper, add spices.
2. Chop the onions and carrots and fry in vegetable oil along with the mushrooms.
3. And now, when the chicken is almost ready, add the pasta.
4. The noodles cook quickly, so add the chopped spinach almost immediately and fry from the pan along with the remaining oil.
5. We bring to readiness, salt and pepper again, if necessary, and serve!