Cranberry smoothie

I offer you a recipe for a delicious, healthy and nutritious breakfast! Rich in vitamin C, this cranberry smoothie is perfect for springtime when it's easy to catch a cold.

Ingredients

• Juice - 1 Glass (pineapple)
• Yogurt - 250 Milliliters (strawberry or any other)
• Honey - 1 Teaspoon

Directions

1. Add honey to a measuring glass with yogurt.
2. Pour cranberries there, mine is frozen.
3. Pour in a glass of pineapple juice.
4. Beat with a blender until smooth, pour and serve. The smoothie turns out to be incredibly beautiful pink! Bon Appetit;)