Curd balls in the oven

How typical it is for women to lose weight by the summer. We pamper ourselves all year long with sweet and harmful, and then, as the hot season comes, we sharply remember our state of the body.

Ingredients

• Curd - 250 Gram
• Brown sugar - 50 grams
• Buckwheat flakes - 100 Grams
• Corn flour - 60 grams
• Egg - 1 Piece
• Baking powder - 0.5 teaspoons
• Salt - 1 Pinch

Directions

1. Beat cottage cheese with sugar and egg. Pour flakes to it, mix and leave for half an hour.
2. Preheat oven to 180 degrees. After that, sift flour with baking powder into the curd mass.
3. Moisten your hands with cold water and make balls from the resulting dough. Place them on a baking sheet lined with parchment paper.
4. Cook the baked goods for 15 minutes. Enjoy your tasting!