Diet Banana Pancakes

The fritters in the classic version of the preparation turn out to be rather heavy. I suggest making dietary banana pancakes from buckwheat and wheat flour. Natural pleasure!

Ingredients

• Eggs - 2 Pieces
• Wheat flour - 50 grams
• Buckwheat flour - 40 grams
• Sour cream - 150 Grams
• Banana - 1 Piece
• Sugar - 50 Grams
• Soda - 1/2 Teaspoon

Directions

1. In a deep container, beat the eggs with a whisk.
2. Add sugar and sour cream to them, continue to beat.
3. In a separate container, knead a banana with a fork.
4. Mix all the flour with baking soda.
5. We combine all the ingredients, mixing them thoroughly to achieve maximum uniformity.
6. It remains to fry the pancakes in a pan, adding vegetable oil. Bon Appetit!