Diet Cottage Cheese Pie

A good recipe for low-calorie pastries for those who, even on a diet, do not give up sweets. Cooking is very simple and quick. The taste is wonderful, and the appearance is very appetizing.

Ingredients

• Egg - 3 Pieces
• Low-fat cottage cheese - 0.5 Kilogram
• Honey - 2 tbsp. spoons
• Semolina - 3 Art. spoons
• Flour - 3 tbsp. spoons
• Cherries - 300 Grams (you can take frozen)
• Soda - 0.5 Teaspoons
• Vanilla sugar - 1 Piece
• Butter - 1 tbsp. spoon (for smearing the mold)

Directions

1. Drive the eggs into a bowl, add honey and vanilla sugar to them, mix everything thoroughly.
2. Wash cherries and peel them. Defrost the frozen ones and salt the water. Add cottage cheese, soda to the berries and pour in the egg mixture.
3. Add semolina, flour and mix, leave for a couple of minutes.
4. We grease the baking dish with oil or cover it with baking paper, shift the dough and send it to an oven preheated to 180 degrees for forty minutes.
5. We take out the finished pie, leave it to cool and only after that we transfer it to a dish.
6. Serving the cake for tea. Bon Appetit!