Diet lazy dumplings

Appetizing, easy to prepare, besides, also dietary lazy dumplings at home will be a real boon. You can make them for breakfast, afternoon tea or even dinner for the whole family.

Ingredients

• Cottage cheese - 200 grams (0% fat)
• Powdered sugar - 1 Tbsp. spoon (optional)
• Egg - 1 Piece
• Corn starch - 2 Tbsp spoons
• Vanillin - 1 Pinch

Directions

1. In a small bowl, combine cottage cheese, an egg, a pinch of vanillin and powdered sugar.
2. Stir everything so that there are no lumps. If the dough turns out to be too dry, you can add a little low-fat yogurt to the recipe for making dietary lazy dumplings.
3. Add cornstarch and mix well. For a denser consistency, you can add a little flour.
4. Transfer the dough to a work surface and roll out.
5. Shape with the cookie cutters. Thus, dietary lazy dumplings at home will be not only useful, but also very appetizing.
6. By this time, bring the water to a boil in a large saucepan and add a pinch of salt. Gently dip the dumplings into boiling water.
7. That's it, now you know exactly how to make diet lazy dumplings. After the water boils again, you need to cook them for about 2 minutes, and then gently transfer them to a plate using a slotted spoon. They can be served with jam, yogurt or just fresh berries.