Diet rolls

Diet option for making sushi, no rice. Instead, I add low-fat cottage cheese. It turns out a low-calorie dish that is just the same for those who follow a diet. Let's try!

Ingredients

• Cottage cheese - 200 grams (fat-free)
• Salmon - To taste (lightly salted)
• Fresh cucumber - 1 Piece
• Yogurt - To taste (natural, no additives)
• Dill - To taste
• Nori Leaves - To taste

Directions

1. Mix cottage cheese with a small amount of yogurt, add chopped dill, salt and pepper. You can add fiber (without it, the rolls can fall apart).
2. Remove the peel from the cucumber, cut it into thin strips. We also cut the salmon.
3. Cut the nori sheet in half.
4. Place the sheets on a bamboo roll napkin. Distribute the curd mass evenly (do not grease the edges).
5. We spread the cucumber and salmon. Moisten the edge of the nori with water.
6. We twist the rolls, securing the "wet" edges with our hands.
7. Cut into portions with a sharp knife. Bon Appetit!