Fresh cucumber salad

The fresh cucumber salad according to this recipe is a wonderful refreshing summer dish that can be served both as a side dish with various dishes, and as an independent light salad. Very tasty and fresh!

Ingredients

• Fresh cucumbers - 3 Pieces
• Rice Vinegar - 1 Cup
• Salt - 2 Teaspoons
• Hot pepper - 1 teaspoon
• Fresh herbs - - To taste
• Sugar - 1/4 Cup

Directions

1. Slice the cucumber thinly.
2. Pour rice vinegar into a saucepan.
3. Add 2 tbsp. tablespoons of sugar
4. We put the salt.
5. We put the pepper.
6. We put the saucepan on the stove and bring the liquid to a boil, stirring it so that the salt and sugar are completely dissolved.
7. Cool the liquid completely, then pour it over our chopped cucumbers.
8. Mix well and send to the refrigerator for a few hours and you're done!