Grilled mushrooms in foil

A simple, quick and easy snack in front of you! I want to share a recipe for grilling mushrooms in foil. A wonderful option for a picnic or a snack, for example. I recommend the recipe for a note!

Ingredients

• Mushrooms - 450 Grams
• Greens - 2 Tbsp. spoons (mint, rosemary, thyme, parsley, etc.)
• Garlic - 2-4 Cloves
• Olive oil - 2-3 tbsp spoons
• Salt and Pepper - To taste

Directions

1. Cut the foil into small squares. Lubricate with oil.
2. Combine chopped garlic, herbs, oil in a deep bowl. Add salt and pepper and stir.
3. Dip the mushrooms in the marinade one at a time and place on the foil.
4. Close the envelope carefully and grill.
5. Fry for about 15 minutes until tender.
6. Grilled mushrooms in foil are ready. Bon Appetit!