Ground turkey meatballs

I'll tell you how to easily and quickly make minced turkey meatballs. All you need is ground turkey and olive oil for frying. You can use your favorite mince spices.

Ingredients

• Ground turkey - 1-1.5 Kilograms
• Olive oil - 2-3 tbsp spoons
• Salt - To taste
• Spices - To taste

Directions

1. Prepare the minced meat. Season it with salt, you can season it with your favorite spices. Mix well.
2. Heat olive oil in a skillet. Make small balls from the minced meat. Fry them on all sides until crusty.
3. Be careful not to burn the ground turkey meatballs.
4. Put the finished meatballs on a paper napkin. Excess fat and oil remaining from frying will be absorbed into it.
5. Serve the minced turkey meatballs with any side dish. Bon Appetit!