Hot sandwiches

For breakfast or as a snack, I suggest you make delicious hot sandwiches at home with cheese and aromatic spices. These are very satisfying, but don't overuse them!

Ingredients

• Bread - 6 Slices
• Butter - 50 Grams
• Cheese - 50 Grams
• Spices - To taste (pepper, coriander, garlic, paprika, etc.)

Directions

1. Spread butter on slices of toast bread or loaf. It is better if it is softened, then the oil will be easier to smear.
2. Grate the cheese. Sprinkle half of the slices with cheese. Top with a pinch of pepper and spices. You can use a wide variety of spices in your hot sandwich recipe that suit your taste. For children, it is better to limit yourself to only cheese.
3. Cover the cheese with the leftover bread slices. Brush the top with a little more butter.
4. Grease the sandwich maker with butter, put the sandwiches there. If you do not have equipment, then you can use a frying pan.
5. Toast hot sandwiches at home until golden brown. This is the kind of beauty it turns out. Bon Appetit!