Italian style stuffed tomatoes

We will prepare the famous salad as an original appetizer. Such tomatoes will decorate any festive table, romantic dinner. How to cook Italian-style stuffed tomatoes see our step-by-step recipe.

Ingredients

• Tomato - 2 Pieces (it is better to choose a variety of cream)
• Mozzarella - 100-150 Grams (balls)
• Fresh basil - 1 Bunch (small)
• Olive oil - To taste
• Balsamic Vinegar - To taste
• Salt - To taste

Directions

1. Prepare all the ingredients you need. Wash and dry the tomatoes and basil. Cut the tomatoes into accordion chops, as shown in the photo, without cutting to the end to maintain their integrity. Cut the mozzarella into slices.
2. Place the cheese in the slices of the tomatoes. Then add the basil and salt to taste. You can use herbal salt.
3. Drizzle with olive oil and balsamic vinegar. Our appetizer is ready! Bon Appetit!