Keto salad with avocado, bacon and goat cheese

Looking for a delicious low calorie salad recipe? Want to include avocado, goat cheese, and nuts? Then we know what to offer you! This dish is perfect for both lunch and dinner!

Ingredients

• 225 g Goat cheese
• 225 g Bacon
• 2 pcs Avocado
• 110 g Walnut
• 110 g Arugula
• Refueling
• 0.5 pcs Lemon juice
• 125 ml Mayonnaise
• 125 ml Olive oil
• 2 tbsp. l. Cream

Directions

1. Preheat oven to 200 ° C, remove the baking sheet and place a sheet of parchment paper on top of it.
2. Cut the goat cheese into small round pieces (~ 1 cm) and place them on a baking sheet. Bake on the top shelf until golden brown.
3. Fry the bacon in a skillet until crisp.
4. Cut the avocado into slices and garnish with arugula leaves on top. Add fried bacon and goat cheese. Sprinkle nuts over the dish.
5. Prepare a salad dressing. To do this, use a hand blender to mix homemade mayonnaise, juice from half a lemon, olive oil, or add a couple tablespoons of heavy whipped cream. Season the dish with salt and pepper to your liking.