Mango salad

Mango salad is a light dietary salad that can replace a full meal in the hot season. Hope you enjoy this simple mango salad recipe and find it useful.

Ingredients

• Mango - 1 Piece
• Cucumber - 1 Piece
• Rice vinegar - 3 tbsp. spoons
• Sugar - 2 Teaspoons
• Salt, pepper - To taste

Directions

1. Peel the cucumber, cut into thin half rings.
2. Cut the mango in half, make longitudinal cuts, and then carefully take out the pulp with a teaspoon.
3. These are such beautiful mango slices.
4. Mix the mango wedges with cucumber wedges.
5. In a separate bowl, mix the vinegar, sugar, salt and pepper (I have pepper flakes).
6. Season the salad with the vinegar mixture - and the mango salad is ready to eat!