Meat is royally

I want to feel the clearest person, albeit for a short time. King, in a word. Do you want to? Then let's try to cook meat royally now. The dish, I must say, is not the most difficult to prepare. And the products for it need the simplest, which are, I hope, in every home. The more interesting the effect: from simple ingredients you get such a delicacy!

Ingredients

• Lean pork (without bones) - 1 kg
• Onions - 4-5 medium-sized heads
• Tomatoes - 4-5 pieces of medium size
• Vegetable oil - to taste
• Mayonnaise - 250 ml
• Hard cheese - 400 g
• Salt
• Pepper

Directions

1. The available piece of meat is cut into oblong pieces about 1 centimeter thick. And now we carefully reflect it from two parties. Only great effort is still not needed. Leaky chops are undesirable. And now salt and pepper each piece. In principle, you can use other spices. It turned out, probably, no less delicious. But in the traditional recipe - only salt and pepper. Spread the meat on a baking sheet with vegetable oil in one layer. Not bad, if it stands like that for twenty minutes, it is additionally pickled. But you can do without it.
2. Cut the onion into rings and spread on top of the meat. Onions are suitable for any variety and color. Some chefs offer to boil in advance until semi-finished, but it is worth doing - you decide. On top of the onions spread sliced ​​tomatoes. It is desirable that the tomato had for each chop. Well, cheese on top. The cheese should be grated on a grater, no matter how big or small. After all, eventually the cheese will melt! And from the top we will grease our dish with mayonnaise. You can, by the way, do it differently, lubricating each layer as you lay. But it is still not necessary to put too much. It may turn out that the finished meat will then float in the fat melted from mayonnaise. And still it is possible not to grease, and to put a grid from mayonnaise.
3. The oven should be hot, 200 degrees. How long will it take to bake? It is customary to say "to readiness", to "beautiful crust", "delicious smell".
5. Bon Appetit!