Meat salad with vegetables and cheese

This delicious salad will delight you as a hearty snack.

Ingredients

• Chicken fillet - 150 g
• Boiled ham - 150 g
• Pickled cucumber - 2-3 pcs.
• Potatoes - 1-2 pcs.
• Cheese - 100 g
• Tomato - 1-2 pcs.
• Chinese cabbage - 100 g
• Mayonnaise - 3 tbsp. l.
• Mustard - 1 tsp
• Garlic - 1 clove
• Black pepper - 1 pinch
• Salt - to taste

Directions

1. Cut the ham into strips.
2. Pour boiling water over the chicken fillet, boil until tender, cool and chop finely.
3. Cut the cucumbers into half circles.
4. Cut the tomatoes into slices.
5. Grate the cheese on a coarse grater.
6. Peel the potatoes, cut into cubes, pour boiling water, salt and cook until cooked for 8-10 minutes. Don't boil. Drain, cool, add potatoes to salad.
7. Shred Chinese cabbage.
8. Dress the salad with mayonnaise. Add crushed garlic.
9. Add mustard.
10. Salt and pepper to taste. Mix the meat salad thoroughly.
11. Meat salad with cheese and vegetables is ready. Bon appetit!