Orange salad with tangerines and persimmons

Persimmon and tangerines are the main ingredients of this healthy salad. Its spicy fruit flavor, combined with lettuce, feta cheese and nuts, as well as aroma and brightness, allow the orange salad to decorate any table on weekdays and holidays. Prepare a salad with tangerines and persimmons, surprise your loved ones and friends.

Ingredients

• Tangerines - 2 pcs.
• Persimmon - 2 pcs.
• Feta cheese - 200 g
• Walnuts, chopped - 2 tbsp. spoons
• Iceberg lettuce - 100 g
• Olive oil - 3 tbsp. spoons
• Mustard with grains - 1 tbsp. the spoon
• Honey - 1 tbsp. the spoon
• Lemon (juice) - 0.5 pcs.

Directions

1. Peel the tangerines, remove the bones and film partitions from the slices.
2. Persimmon cut into 8 pieces, peeled and pitted, cut into pieces.
3. Iceberg lettuce cut into squares.
4. Prepare the sauce: mix honey, olive oil, mustard and lemon juice. Whisk everything well.
5. Put a "pillow" of lettuce leaves on a plate, distribute persimmons and tangerines on top. Add pieces of feta cheese. Sprinkle salad with cheese, persimmons and tangerines with chopped walnuts.
6. Pour salad with tangerines and persimmons on top with prepared sauce.
7. Always delicious!