Oven turkey chops

Of course, cooking turkey chops in the oven at home is very simple - how else? I only share such recipes with you! Interesting taste and ease of cooking - I recommend it!

Ingredients

• Breadcrumbs - 100 Grams
• Hard cheese - 50 grams
• Turkey - 1 Kilogram (fillet)
• Dried parsley - 1 tbsp. the spoon
• Olive oil - 3 tbsp. spoons
• Salt - 1 Teaspoon
• Lemon Pepper - 1/4 Teaspoon
• Thyme - 1/4 Teaspoon

Directions

1. Defrost the turkey into slices. Mix separately the crackers, finely grated cheese and all the spices together.
2. Cut the fillet into portions, beat off each piece, but not much. Dip generously in dry mixture.
3. Put in a mold, sprinkle with the remaining mixture and sprinkle with oil. We bake for 40-50 minutes at 180 degrees in the oven.
4. Serve with your favorite side dish or vegetable salad. Bon Appetit!