pancakes with cornstarch

Pancakes according to this recipe are very tasty. Delicate, delicate, no worse than classic pancakes. Can be served on its own or used for stuffing.

Ingredients

• Kefir - 200 Milliliters
• Soda - 1/2 Teaspoon
• Sugar - 1 Tbsp. the spoon
• Egg - 2 Pieces
• Starch - 3 tbsp. spoons (with a slide)

Directions

1. Beat eggs with sugar and salt.
2. Add kefir and soda.
3. Stir and add the starch.
4. Stir again until smooth.
5. Heat the pan and grease with oil. It is necessary to grease before each pancake baking. Pour the dough with a ladle and distribute evenly throughout the pan.
6. Fry the pancakes on both sides until tender.
7. pancakes on cornstarch are ready. Bon Appetit!