Pork in the oven with bell peppers and soy sauce with honey

This recipe is perfect for true gourmets, because the combination of meat, bell peppers and honey gives us the result of a truly delicious dish.

Ingredients

• Pork - 650 g
• Bulgarian pepper - 2 pcs.
• Bulb - 1 pc.
• Canned corn - 100 g
• Soy sauce - 4 tbsp. l.
• Honey - 2 tbsp. l.
• Spices and salt at your discretion

Directions

1. We process meat in the way already familiar to you. Cut it into long straws
2. Mix spices, soy sauce and honey, put the meat in the mixture. Marinate for 1 hour
3. Wash and cut vegetables: onion into half rings, pepper into strips
4. Fry the vegetables for 3 minutes, then add the corn and fry for another 2 minutes.
5. Put meat and vegetables in the form, mix the remaining marinade and send the form
6. Cook in the oven for about 45-55 minutes.