Pork in the oven with prunes, apples and garlic

We present to your attention a delicious recipe for pork. This dish will appeal to any gourmet, because the products used for its preparation, give the meat just a magical aroma and taste.

Ingredients

• Pork tenderloin - 550 g
• Prunes - 5-7 pcs.
• Sweet and sour apples - 2 pcs.
• Garlic - 2 cloves
• Salt, spices - at your discretion

Directions

1. Meat is cooked in the standard way. Cut into round pieces of 0.3-0.5 cm, beat a little. Season with spices and grease with chopped garlic
2. Wash the apples, cut into slices. The middle for this needs to be removed
3. My prunes and boil
4. In a baking dish (greased with oil) put our ingredients: pieces of meat, on each of them - a piece of apple, and on it 1 pc. prunes
5. Send in a preheated oven and cook for about 1 hour