Salad "Dolce" with pear, celery and cheese

The recipe for a salad with celery, cheese and pears will especially appeal to the female half. Salad "Dolce" - light, refined, with a delightful harmony of taste.

Ingredients

• Pears (medium-sized) - 2 pcs.
• Celery root - 80 g
• Feta cheese - 100 g
• Hard cheese - 50 g
• Lettuce - 1 bunch
• Light raisins - 1 tbsp. the spoon
• Sesame seeds - 0.25 tbsp. spoons
• Flax seeds - 0.25 st. spoons
• Sunflower seeds - 0.25 tbsp. spoons
• Pumpkin seeds - 0.25 tbsp. spoons
• For refueling:
• Olive oil - 4 tbsp. spoons
• Grainy mustard - 2 teaspoons
• Honey - 2 teaspoons
• Lemon juice - 2 teaspoons

Directions

1. Lettuce leaves wash, dry, tear with your hands into a plate.
2. Peel the celery root.
3. Coarsely grate the celery over the lettuce leaves.
4. Rinse raisins with hot water, dry.
5. Add raisins to salad.
6. Wash the pears and cut thinly with a vegetable peeler.
7. Arrange sliced ​​pears over salad with celery and raisins.
8. Feta cheese cut into cubes.
9. Spread the feta pieces over the pear.
10. Hard (or semi-hard) cheese cut into thin slices.
11. Spread hard cheese on top of all salad ingredients.
12. Sprinkle the cheese salad with sesame, flax, sunflower and pumpkin seeds.
13. For salad dressing, combine olive oil, mustard and honey. Squeeze out the lemon juice and stir.
14. Drizzle the celery, cheese and pear salad with the prepared dressing.
15. Delicious salad "Dolce" with pear is ready. Bon appetit!