Salad "Ghazaphuli"

The word "gazapkhuli" is translated from Georgian into English as "spring". And this explanation is quite enough to understand the nature of the salad. An important companion to pork dishes and any fried meat: apples, cucumbers, herbs, lemon juice and butter.

Ingredients

• green apples- 1 piece
• cucumbers- 2 pieces
• Garlic- 1 clove
• green onion feathers- 4 pieces
• Dill- 4 stems
• Lemon juice- taste
• Wine vinegar- taste
• Sunflower oil- ½ tablespoons

Directions

1. Grate a large apple. Remove the peel from the cucumbers and grate too (if the vegetables are very young, then it is possible with the peel).
2. Finely chop the garlic and dill (without stems, only leaves), chop the onion arbitrarily. Mix with cucumbers and apple, sprinkle with lemon juice, season with vinegar and oil, mix.