Salad with beef and pickles

Salad with beef and pickles

Ingredients

• 300 gr beef
• 3 potatoes
• 1 large carrot
• 2-3 pickles
• 1 bulb
• mayonnaise

Directions

1. Boil potatoes in shells, peel and cut into small cubes.
2. Boil carrots, peel and cut into small cubes. Scald the onion with boiling water and also finely chop. Add carrots and onions to potatoes.
3. Boiled beef and pickles are also finely chopped and combined with other vegetables. Add mayonnaise to taste, mix.
4. Serve in a salad bowl or in portions.
5. Bon appetit!