Salad with Beijing cabbage, crab sticks, apple and bell pepper

Light, appetizing and fresh salad with Chinese cabbage, crab sticks, apple and bell pepper, which can be prepared in minutes. The basis of the dish is Chinese cabbage. A pleasant sourness will add an apple, notes of sweetness - bell pepper. Well, crab sticks are perfectly combined to taste with all the ingredients. The salad is dressed with vegetable oil.

Ingredients

• Chinese cabbage - 150 g
• Crab sticks - 80 g
• Bulgarian red pepper - 30 g
• Apple - 100 g (1 pc.)
• Lemon juice - 1 tbsp. the spoon
• Vegetable oil - 2 tbsp. spoons
• Salt - to taste
• Ground black pepper - to taste

Directions

1. Remove the top leaves from Beijing cabbage, then cut the cabbage into thin strips.
2. Crab sticks cut into thin strips or small pieces. Peel the Bulgarian pepper from seeds, remove the stalk. Cut the pepper into thin strips.
3. Wash and dry the apple. Grate an apple on a medium grater, sprinkle with lemon juice.
4. Put all the ingredients in a salad bowl, add vegetable oil, salt and black pepper to taste. Mix salad.
5. Salad with Beijing cabbage, crab sticks, apple and pepper is ready.
6. Bon appetit!