Salad with crab sticks in baskets

Recipe for a delicious appetizer - waffle tartlets with crab salad.

Ingredients

• Wafer tartlets - 12-16 pcs.
• Crab sticks - 100 g
• Eggs - 2 pcs.
• Processed cheese - 70 g
• Garlic - 1-2 cloves
• Fresh greens - 0.5 bunch
• Mayonnaise - 3 tbsp. spoons
• Salt - to taste

Directions

1. Finely chop boiled chicken eggs for salad.
2. We shift the crab sticks to a cutting board and cut into cubes or thin straws.
3. Cheese can be chopped using a grater, or cut into small cubes.
4. Garlic adds a special piquancy to the salad. We pass it through a press or grind it on a small grater.
5. Finely chop the fresh herbs, add to the salad ingredients.
6. We dress the salad with mayonnaise.
7. Mix the ingredients, season with salt if necessary.
8. Crab salad is ready, it remains only to spread it into tartlets.
9. We decorate the salad with crab sticks with fresh herbs. Bon appetit!