Salad with fried mushrooms

Such an unpretentious warm salad with fried mushrooms at home is perfect as an addition to the main course, or as an independent dietary dish!

Ingredients

• Champignons - 300 Grams
• Eggplant - 1 Piece
• Zucchini - 2 Pieces
• Bulgarian pepper - 2 pieces
• Greens - To taste
• Spices - To taste

Directions

1. Cut the courgettes and eggplants into small cubes, salt, pepper, and fry in vegetable oil.
2. Add mushrooms and fry further in spices until mushrooms are ready.
3. Grind the pepper and greens. Remove the mixture from the stove, mix with fresh ingredients, salt and pepper again if necessary.
4. And now such a beautiful warm salad turns out!