Salad with onions and blue cheese

This salad is interesting because it is made from baked shallots. Besides him, there are only 2 main ingredients: blue cheese and nuts. Plus an interesting easy refueling. Everything seems to be simple, but the salad turns out to be very tasty!

Ingredients

• Shallots - 200 Grams
• Olive oil - 3 tbsp. spoons
• Wine vinegar - 2 Tbsp. spoons
• Mustard - 1 tbsp. the spoon
• Blue cheese - 70 Grams
• Walnuts - 40 Grams
• A bunch of greens - 1 Piece
• Salt, pepper - To taste

Directions

1. Peel the shallots and cut into large rings.
2. Bake in the oven at 180 degrees until soft.
3. Combine oil, mustard and vinegar.
4. Add shallots, stir. Don't forget to season with salt and pepper.
5. Crumble or dice the cheese.
6. Combine chopped greens with shallots and cheese. Sprinkle with nuts and serve. Bon Appetit!