Salad with pineapple and seafood

Salad with pineapple and seafood

Ingredients

• 2 bananas
• 4 tbsp. l. pineapple cubes
• 2 kiwi
• pomegranate seeds for decoration
• 150-200g squid
• 150-200g shrimp
• 3 tbsp mayonnaise (light)

Directions

1. We cook the squid ... bring to a boil and boil for 2-3 minutes, at this very time we finely cut bananas, kiwi and mix it all with chopped pineapples and pre-peeled and washed shrimp. As soon as the squids are ready, we immediately grind them in a blender and add them to the rest of the products.
2. We add mayonnaise, we try to decorate this mixture with pomegranate seeds ... well, that’s all ... eat chilled.