Salad with tongue on the festive table

Salad 608 Last Update: Apr 16, 2022 Created: Apr 16, 2022 0 0 0
Salad with tongue on the festive table
  • Serves: 5 People
  • Prepare Time: -
  • Cooking Time: -
  • Calories: -
  • Difficulty: Easy
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This salad is always a hit. I am sure that it will take its rightful place on your festive table, and your guests will also like it.

Ingredients

Directions

  1. Boiled tongue, cut into cubes.
  2. Cucumber cut into cubes.
  3. Grinding eggs
  4. Cut onions into feathers
  5. We chop the parsley
  6. We're getting ready to ship. To do this, add chopped boiled egg yolk and mustard to sour cream. Mix with a whisk.
  7. We mix all the ingredients, salt, pepper and add dressing to the salad, mix and decorate with herbs.

Salad with tongue on the festive table



  • Serves: 5 People
  • Prepare Time: -
  • Cooking Time: -
  • Calories: -
  • Difficulty: Easy

This salad is always a hit. I am sure that it will take its rightful place on your festive table, and your guests will also like it.

Ingredients

Directions

  1. Boiled tongue, cut into cubes.
  2. Cucumber cut into cubes.
  3. Grinding eggs
  4. Cut onions into feathers
  5. We chop the parsley
  6. We're getting ready to ship. To do this, add chopped boiled egg yolk and mustard to sour cream. Mix with a whisk.
  7. We mix all the ingredients, salt, pepper and add dressing to the salad, mix and decorate with herbs.

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