Shrimp and squid salad

Shrimp and Squid Salad is a light Mediterranean salad, easy to prepare and noble for the stomach. If you make a salad with shrimp and squid from fresh ingredients, it will be great!

Ingredients

• Leaf lettuce - 40 grams
• Peeled Asparagus - 70 Grams
• Fresh cucumber - 80 Grams
• Cherry Tomatoes - 80 Grams
• Sweet pepper - 60 grams
• Red onion - 20 Grams
• Peeled Squid - 160 Grams
• Cocktail shrimps - 80 Grams
• Salmon - 80 Grams
• Sea scallop - 80 Grams
• Octopus - 150 Grams
• Sunflower oil - 50 grams
• Lemon Juice - To taste
• Grain mustard - To taste
• Salt - To taste
• Honey - To taste

Directions

1. Rinse lettuce leaves and chop coarsely into a salad bowl.
2. Cut the onion into thin half rings, add to the salad bowl.
3. Peel the cucumber, cut into thin half rings.
4. Cut the red and yellow peppers into thin strips, add them to the salad bowl along with the chopped cucumbers.
5. In another bowl, mix the grain mustard, lemon juice, sunflower oil, salt and honey.
6. Heat a little oil in a frying pan, throw seafood into it, salt. Fry for 2 minutes over medium heat.
7. To make the salad taste more delicious, we will serve it beautifully, like in a restaurant. Cut the cherry tomatoes into halves and place along the edges of a serving plate.
8. We fill the salad with the sauce we have prepared.
9. Place the seasoned salad in the center of the plate.
10. Cut the asparagus in half, put it on the salad.
11. Finally, we put seafood on the salad - squid, shrimp and other used ones. Shrimp and squid salad is ready!