Shrimp with asparagus

Shrimp with asparagus is not only a delicious, but also a healthy delicacy that you can cook at home. Steamed shrimp and asparagus go well together.

Ingredients

• Tiger shrimps - 16 Pieces
• Salt - - To taste
• Butter - 50 grams
• Parsley - 5 Grams
• Chopped garlic - 3 Grams
• Lemon juice - 1/2 Teaspoon
• Ground black pepper - - To taste
• Asparagus - 300 Grams

Directions

1. Finely chop our greens (I have parsley).
2. Mix herbs with lemon juice.
3. Add finely chopped garlic there.
4. Add a piece of butter to the mixture.
5. Finally, salt and pepper.
6. Mix well.
7. We form a ball from the resulting mixture, wrap it in a plastic bag and send it to the freezer for a short time.
8. We clean the shrimp, remove the intestinal string.
9. Put the washed asparagus in a double boiler.
10. Put peeled shrimps on top of the asparagus.
11. And on top we rub the green oil we cooked from the freezer on a coarse grater.
12. We cook the whole thing for a couple of about 8 minutes.
13. We take out the finished asparagus and shrimps from the steamer, serve on plates and serve. Bon Appetit!