Soup with tomato paste

I want to tell you how to make tomato paste soup at home. You will get a very tasty, satisfying and bright-to-taste dish that will not leave anyone indifferent! Preparing quickly, I advise!

Ingredients

• Tomato Paste - 150 Grams
• Broth - 1.5 Cups (can be replaced with water)
• Onion - 1 Piece
• Sour cream - 1 Glass
• Fresh basil - 100 grams
• Olive oil - 3 tbsp. spoons
• Soy sauce - 2 Tbsp. spoons
• Mustard - 1 tbsp. the spoon
• Salt - 1 tbsp. the spoon
• Sugar - 2 Teaspoons
• Ground red pepper - 0.5 Teaspoons
• Paprika - 2 Teaspoons
• Black pepper - 2 Teaspoons
• Tomatoes - 2-3 Pieces

Directions

1. Heat oil in a saucepan or saucepan and fry chopped onion on it.
2. When the onion turns brown, add the pasta and wait. until it darkens. then quickly pour in the broth, mix everything, and add chopped basil, tomatoes and all the specified spices. Cover with a lid and bring to a boil over low heat.
3. Now grind everything together in a blender to a pasty state and return to the saucepan again. but now we will also add sour cream. Bring to a boil again over low heat.
4. That's all! Serve with fresh basil and croutons!