Steamed cutlets

A simple recipe for cutlets in a double boiler. Steamed chicken cutlets with potatoes can be used in baby food from 1 year old. Serve the vitamin coleslaw with the cutlets.

Ingredients

• Minced Chicken - 1 Kilogram
• Potato - 5 Pieces
• Eggs - 2 Pieces

Directions

1. Boil the peeled potatoes, cool and peel. Mash to a puree consistency and stir with a beaten egg.
2. Season the minced chicken and add to the potato mixture. Stir until smooth.
3. From the resulting mixture, mold cutlets and put them in a double boiler.
4. Cook the cutlets for 30 minutes.