Steamed meatballs

Do you like meatballs? And I'll tell you how to make steamed meatballs, and even healthier than their fried counterparts! Even children can be given such tasty and healthy meatballs! Recommend!

Ingredients

• Minced meat - 300 grams
• Semolina - 100 Grams
• Broccoli - 200 Grams
• Grated cheese - 70 Grams
• Butter - 50 grams
• Egg - 1 Piece
• Onion - 1 Piece

Directions

1. Mix chopped onion with minced meat and egg. Then add semolina, mix again. Then add the spices and mix a third time. We form the meatballs.
2. We spread the meatballs, shift the broccoli, sprinkle the top with grated cheese and grated butter. Let's send it to a double boiler, covering it with a sheet of foil on top. We hold for 40 minutes.
3. This is what the finished dish looks like.
4. Bon Appetit!