Stewed celery with vegetables

For a light dinner or a diet lunch, you can prepare stewed celery with vegetables - a simple and delicious dish.

Ingredients

• Celery stalk - 2 Pieces
• Tomato - 5 Pieces
• Onion - 1 Piece
• Garlic - 2 Cloves
• Carrots - 1 Piece
• Salt - 1 Pinch
• Pepper - 1 Pinch
• Olive oil - 2 Tbsp. spoons

Directions

1. Peel the medium onion and chop finely.
2. Pour a little oil into the pan, heat it well and send the onion there. Fry the onions until golden brown.
3. Grate small carrots and send to the fried onions.
4. Finely chop the garlic and send to the pan.
5. Make small cuts on the tomatoes and pour over with boiling water. After a minute, pour cold water over and remove the skin. Cut the pulp into small pieces and put in the pan.
6. Simmer vegetables and evaporate liquid.
7. Cut the celery into strips and add to the vegetables. Add salt and pepper to taste.