Sweet omelet with milk

Egg breakfasts, including omelets, are very popular. I propose to diversify the morning diet and prepare an unusual sweet omelet with milk. Such a delicate and fragrant omelet is ideally complemented by various berries, such as strawberries.

Ingredients

• Eggs - 3 pcs.
• Milk - 60 ml
• Sugar - 30 g
• Salt - 1 pinch
• Butter (for frying) - 30 g
• For filing (optional):
• Strawberries - 9-10 pcs. (50-70 g)

Directions

1. Combine eggs, sugar and salt in a deep bowl.
2. Mix well with a fork or whisk until the whites and yolks are combined.
3. Pour in milk.
4. Mix again.
5. Melt the butter in a skillet over medium heat. We also lubricate the sides of the pan with oil.
6. Pour the omelet mass into a preheated frying pan, cover with a lid and make the fire to a minimum.
7. Cook the omelet for 3-4 minutes, until the egg mass becomes firm.
8. Sweet omelet with milk is ready. We transfer it to a plate and serve it to the table, adding strawberries if desired.
9. Bon Appetit!