Vegetarian cake

A vegetarian cake can be made from bananas, I'm sure you will like it, at least it tastes very good and has a minimum of calories. The recipe doesn't include eggs, and the cake itself looks more like a cupcake!

Ingredients

• Banana - 2 Pieces
• Flour - 3/4 Cup
• Sugar - 6 Tbsp. spoons
• Baking powder - 1/2 Teaspoon
• Soda - 1/4 Teaspoon
• Salt - 1/8 Teaspoon
• Butter - 1/4 Cup
• Vanillin - To taste

Directions

1. Make mashed bananas, add sugar.
2. Add baking powder, salt, vanillin, and flour.
3. Add butter, gently knead the dough.
4. Fold the dough into a greased pan, bake at 180 degrees.
5. Check the dry match test after 35 minutes.
6. Serve the cake completely chilled.