Very Cool Stuffed Eggs

Stuffed eggs are a snack that will come in handy for any table.

Ingredients

• Boiled eggs - 3 pcs.
• Mayonnaise - 6 tbsp. spoons
• Ketchup - 3 tbsp. spoons
• Brandy - 1 tbsp a spoon
• Tarragon - 2 tsp
• Tobasco sauce - 1 tsp
• Tuna in oil - 50 g
• Salt
• Black pepper

Directions

1. Mix mayonnaise and ketchup. Add Tobasco.
2. Pour in brandy.
3. Add tarragon. To stir thoroughly.
4. Season with salt and pepper. Stir again.
5. Mix with chopped tuna.
6. Peel the eggs. Cut in half across.
7. Cut off the ends so that the halves are stable.
8. Remove and chop the yolks.
9. Add some of the chopped yolks to the sauce. Mix.
10. Fill the egg whites with the sauce.
11. Decorate the stuffed eggs with the remaining chopped yolks.
12. The stuffed eggs are ready. Bon Appetit!