Children's sandwich "Crab"

Who crawled to us from the waters of the sea? He leads with his eyes, looks out for something ... Yes, this is a crab! Here's how fun and delicious crab you can get from a regular croissant. Fill it with healthy grainy cottage cheese, attach it with mozzarella eyes and legs, claws and crab sandwich is ready to eat. Come on kids, the breakfast sandwich is waiting for you!

Ingredients

• 1 croissant
• butter
• half sweet pepper
• 1 carrot
• 1 radish
• mini mozzarella
• olives
• granular cottage cheese

Directions

1. Cut the croissant in half without cutting all the way through. Lubricate inside with a thin layer of butter and put granular cottage cheese.
2. Put small claws from carrots, large claws from sweet pepper, mouth from radishes. Insert toothpicks in the eye area, put mini Mozzarella balls on them (if you can’t find them, you can use a peeled radish), put olives on the balls.
3. Serve a fun sandwich for breakfast! Bon appetit!