Cottage cheese sweets with cookies and walnuts

Cottage cheese sweets with cookies and walnuts are prepared very quickly, they turn out delicious, soft, with a delicate creamy taste. The recipe itself is very simple, you can cook this delicacy with your children.

Ingredients

• cottage cheese 9% - 240 g
• condensed milk - 2 tbsp.
• shortbread cookies - 130 g
• walnuts - 70 g
• butter - 30 g
• coconut flakes - 20 g
• milk chocolate - 20 g

Directions

1. Place cookies and walnuts in a blender bowl and grind. Pour the cookie crumbs with nuts into a dry bowl, leave a little mixture for sprinkling sweets.
2. Also in a blender, mix the cottage cheese, condensed milk and creamy a little until smooth.
3. We combine the crumbs and the curd mass, mix well and send to the refrigerator for 30 minutes.
4. From the cooled mass we form sweets and roll each one in a sprinkle of coconut, chocolate or crumbs from cookies and nuts. Ready sweets are sent to the refrigerator for 20-30 minutes, after which they are ready to eat.
5. Cottage cheese sweets with cookies and walnuts are liked not only by children, but also by adults. Delicious and healthy handmade delicacy. For a more detailed recipe, see the video. Bon appetit!