Curd - sour cream dessert

Cottage cheese - sour cream dessert with strawberries or any other berry is a favorite breakfast in our family, especially children! And this is not surprising, because such a dessert is very tasty, airy, moderately sweet and at the same time healthy and nutritious! Try this wonderful strawberry dessert in a glass!

Ingredients

• strawberries - 400 gr
• cottage cheese - 300 gr
• sour cream - 200 ml
• condensed milk - 100 ml
• sugar - 3 - 4 tbsp
• gelatin - 1 tbsp
• water - 100 ml
• vanillin.

Directions

1. I pour gelatin with warm water and set it aside to swell, then put it in a water bath until the gelatin is completely dissolved (not letting it boil).
2. I add condensed milk, sugar, sour cream, vanillin to the cottage cheese and carefully mix it with a submersible blender.
3. Add cooled gelatin and mix well again.
4. I pour part of the mass into another container, put the strawberries in the rest and interrupt again with a blender. I pour into glasses.
5. I also make a white dessert, for this I put strawberries in a glass, which I cut into four parts and fill it with white mass, which I previously cast off from the total mass.
6. I send it to the refrigerator for two to three hours. You can decorate desserts as you wish, I decorated with chopped strawberries. Bon appetit!