Stewed pumpkin with dried fruits in a slow cooker

For this dessert, the number of ingredients is arbitrary). Dried fruits are suitable for any, to your taste.

Ingredients

• Pumpkin
• Sugar or honey
• Butter (vegetable oil)
• prunes, raisins, dried apricots

Directions

1. Clean the pumpkin, cut into cubes.
2. Dried fruits pour boiling water and leave for 10 minutes.
3. Lubricate the bowl of the multicooker with butter (vegetable) oil and put the pumpkin there. Sprinkle with sugar to taste.
4. Drain the water from the dried fruits and add them to the pumpkin.
5. Cook in the "Extinguishing" mode for 40-60 minutes.
6. A delicious and healthy dessert is ready.
7. Bon appetit!