Best Mimosa salad"

Mimosa salad is a very beautiful dish. And since the salad is prepared quite simply, it can often be seen on the festive table.

Ingredients

• Fish (saury) canned - 1-2 cans
• Onion - 1 pc.
• Chicken eggs - 5-6 pcs.
• Hard cheese - 100 g
• Boiled carrots - 3-4 pcs.
• Boiled potatoes - 4 pcs.
• Mayonnaise - to taste
• Greens - to taste

Directions

1. Finely chop the onion.
2. Grate cheese, carrots and potatoes on a coarse grater.
3. Separate whites from yolks.
4. Grind the yolks with a fork, and grate the whites on a coarse grater.
5. Rub the canned fish with a fork.
6. Cut greens.
7. We form a salad. The first layer is potatoes and a layer of mayonnaise. The next layers are onions, cheese, mayonnaise, grated protein, fish, mayonnaise. Then carrots and mayonnaise.
8. Sprinkle with herbs and chopped yolk on top.
9. Bon appetit!