Chinese tomatoes

This seemingly ordinary tomato salad is actually not as simple as it seems. For such a tomato appetizer, a special fragrant dressing is prepared, which is so loved by Chinese gourmets. Be sure to try to cook tomatoes in this way and you will understand that you will not find an easier and faster recipe for fresh tomato salad.

Ingredients

• Large fleshy tomatoes - 2 pcs.
• For refueling:
• Green onion (finely chopped) - 1 tbsp. l.
• Garlic (chopped) - 1 tsp
• Sesame oil - 1/2 tsp
• White rice vinegar - 1 tbsp. l.
• Salt - 1/2 tsp
• White ground pepper - 1/4 tsp.
• Sugar - 1/5 tsp

Directions

1. Prepare the dressing. To do this, mix chopped onion, garlic, oil, vinegar, salt, white pepper and sugar in a small deep bowl. Lightly beat everything with a whisk until smooth.
2. Wash the tomatoes, dry them on a paper towel and cut into thin rings with a sharp knife. Place on a plate and drizzle with prepared dressing. Cover and refrigerate to fully absorb the flavor and aroma of the dressing (sprinkle with more salt if needed). Before serving, remove the tomato salad from the refrigerator and let stand at room temperature for about 5 minutes. Serve a tomato salad with any side dish.