Fancy Potato Salad

Boiled potatoes with capers and herbs.

Ingredients

• Potato - 500 g
• Red onion - 50 g
• Canned capers - 50 g
• Dill greens - 10 g
• Parsley greens - 10 g
• Green onions - 10 g
• Lemon juice - 20 ml
• Mayonnaise (homemade) - 100 g
• Thick cream or sour cream - 100 g
• Salt - to taste
• Black pepper - to taste

Directions

1. Boil potatoes in skins.
2. Let it cool, peel and cut into medium cubes
3. Add capers.
4. Peel and finely chop the onion.
5. Add onion to salad.
6. Prepare the dressing. To do this, finely chop the green onion.
7. Finely chop the dill. Finely chop the parsley.
8. Mix greens.
9. Add lemon juice.
10. Add Mayo.
11. Then add cream or sour cream.
12. Salt and pepper.
13. Mix dressing well.
14. Add dressing to salad. Mix.
15. Garnish the potato salad as desired (with herbs and onions).
16. Bon appetit!