Pasta with shrimps

Shrim 809 Last Update: Aug 04, 2021 Created: Aug 04, 2021 0 0 0
Pasta with shrimps
  • Serves: 4 People
  • Prepare Time: -
  • Cooking Time: -
  • Calories: -
  • Difficulty: Easy
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The pasta prepared according to this recipe has a rich creamy tomato flavor, and the shrimps are just perfect with pasta.

Ingredients

Directions

  1. Boil 2 liters of water in a saucepan. Sprinkle the tomatoes with 1 1/2 tsp. salt, mix, discard in a colander to glass the liquid, for 5 minutes.
  2. Heat oil over medium heat in a large skillet. Add garlic, tomato paste and pepper flakes and fry for about 30 seconds. Add tomatoes and vodka, fry for about 5 minutes.
  3. Season the shrimp with salt and pepper, put in the pan and cook for about 3 minutes. Add cream and cook for about 1 minute.
  4. Meanwhile, pour pasta into a pot of boiling water and boil until tender, according to the instructions on the package. Throw the finished pasta in a colander and pour back into the pan. Transfer the contents of the pan to a saucepan with pasta and simmer everything over low heat for 1 minute, stirring occasionally. Season with salt and pepper if necessary.

Pasta with shrimps



  • Serves: 4 People
  • Prepare Time: -
  • Cooking Time: -
  • Calories: -
  • Difficulty: Easy

The pasta prepared according to this recipe has a rich creamy tomato flavor, and the shrimps are just perfect with pasta.

Ingredients

Directions

  1. Boil 2 liters of water in a saucepan. Sprinkle the tomatoes with 1 1/2 tsp. salt, mix, discard in a colander to glass the liquid, for 5 minutes.
  2. Heat oil over medium heat in a large skillet. Add garlic, tomato paste and pepper flakes and fry for about 30 seconds. Add tomatoes and vodka, fry for about 5 minutes.
  3. Season the shrimp with salt and pepper, put in the pan and cook for about 3 minutes. Add cream and cook for about 1 minute.
  4. Meanwhile, pour pasta into a pot of boiling water and boil until tender, according to the instructions on the package. Throw the finished pasta in a colander and pour back into the pan. Transfer the contents of the pan to a saucepan with pasta and simmer everything over low heat for 1 minute, stirring occasionally. Season with salt and pepper if necessary.

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