Salad recipe with chicken fillet

Chicken fillet is such a harmonious product that you can make hundreds of different salads with it. All you have to do is change the composition of the ingredients a little, or season it in some other way - and here are some new recipes for chicken fillet salads. Let's talk about the most famous recipes, as well as quite original and unexpected. Try it!

Ingredients

• 200 g of chicken fillet
• 100 g of hard cheese
• 3 eggs
• 1 onion
• 1 cucumber
• 3 tablespoons of oil
• 3 tablespoons of mayonnaise
• salt
• pepper
• fresh herbs

Directions

1. Cut the fillet into small elongated pieces and fry in oil. Salt and pepper.
2. While the fillet is frying, boil the eggs hard, and cool.
3. We clean eggs from a shell and we rub them on a grater.
4. Rub the cheese on a grater as well.
5. Spread the chicken fillet on a napkin to get rid of excess fat.
6. Cucumbers are cut into thin strips.
7. Cut the onion into small cubes.
8. In a large bowl, combine all ingredients and season with mayonnaise.
9. Garnish with greens and serve.