Salad with ham, pineapple, corn, cheese and Korean carrots

The ingredients that make up this juicy and bright salad are already ready to eat, so it will take 10 minutes to prepare a wonderful snack. Ham, canned corn, pineapple, cheese and Korean-style carrots go great together. The salad is spicy and has an interesting spicy-sweet flavor.

Ingredients

• Ham - 150 g
• Canned pineapples - 150 g
• Carrots in Korean - 150 g
• Canned corn - 150 g
• Hard cheese - 100 g
• Mayonnaise - 90 g

Directions

1. Prepare the necessary ingredients.
2. Drain marinade from canned corn.
3. Canned pineapples for salad are suitable both in slices and in rings.
4. Cut the ham into strips.
5. Grate hard cheese on a coarse grater.
6. Canned pineapples, if rings, cut into small pieces.
7. Combine pineapple, ham and cheese in a bowl or deep salad bowl.
8. Add Korean-style corn and carrots.
9. Season the combined ingredients with mayonnaise.
10. Mix everything.
11. Salad with ham, pineapple, corn, cheese and carrots in Korean is ready.
12. This salad can be served immediately after preparation. Quick, easy, but oh so delicious!
13. Bon appetit!