Crab salad with shrimps and fresh cucumber

The recipe for a simple crab salad with shrimps and fresh cucumber. This salad is most often I prepare for the holidays. To make the salad tasty, the most important thing is to guess with the proportion of products.

Ingredients

• Crab sticks - 500 g
• Boiled eggs - 5 pcs.
• Canned corn - 1 can
• Fresh cucumber - 1 pc.
• Boiled shrimps - 10-15 pcs.
• Mayonnaise

Directions

1. Cut the crab sticks into 4 equal parts and cut into cubes commensurate with corn.
2. Cut the eggs into the same cubes and mix with crab sticks.
3. Lightly peel the cucumber and cut into cubes, send to the rest of the ingredients.
4. Drain the liquid from the corn and send it to the salad.
5. Stir and season with a little mayonnaise. (There should be enough mayonnaise to just combine the ingredients.) Mix the crab salad with cucumber again.
6. Pour boiling water over the shrimps and peel.
7. Put the crab salad with cucumbers on a plate, decorate with herbs and shrimps.
8. The crab shrimp salad is ready. Bon Appetit!